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The small friendly team all share the
same vision and desire to share their knowledge with our guests. They
have been carefully selected, not only because of their outstanding
skills in their own field, but also because they are inspirational
teachers who can cater for all levels of ability.
Judy Gardner
Judy Gardner, founder of the school, believes good food should be
enjoyed in a relaxed atmosphere. She has extensive experience in the
food industry. Judy founded and ran Garner’s Foods, a manufacturing
company specialising in high quality pickles and dressings. She
perfected all of the recipes herself, building a brand through the 1990s
which became highly regarded within the food industry. |
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Her next venture was to
open and run the acclaimed Belle House restaurant in Pershore, where
modern dishes and relaxed surroundings have proven to be a popular
combination.
In 2004, Judy acquired Manor Farm in Eckington, with the aim of
sharing her vision of modern entertaining with a wider circle. Her
ambition was to create a cookery school that allowed visitors to gain as
much experience as possible using outstanding facilities in a beautiful
location, whilst having fun.
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