Thursday 7th March 2019   –   10.00am-2.00pm

Just over half of us eat out at least once a month. Restaurant dining is popular and enjoyable, with the right knowledge it can easily be re-created at home. Perfect for those who enjoy entertaining and are looking to take their skills to the next level. The course will give you the confidence to use some of those ingredients you are sometimes afraid to try. This course is designed to give valuable presentation tips and techniques so that every dish leaving your kitchen looks as though you have a professional chef in residence!

Price includes all ingredients, refreshments on arrival and during the day and a recipe pack.  Students eat your dishes prepared on the course for lunch.

 

 

 

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