Conveniently located in the heart of England, Worcestershire
Content
Details of your selected cooking course
Valentines Evening (Demonstration)
13/02/2010 07:00 PM
13/02/2010 09:30 PM
2 Hours 30 mins
VALENTINE’S EVENING
(Gourmet demonstration & supper)
Carrot and coriander soup with crispy oyster
Salad of rocket, smoked salmon and asparagus, pine nut bacon dressing
Five spice duck breast with Asian leaves
Chocolate and espresso mascarpone pots with dipped fruit
(Price includes cookery demonstration and 4 course tastings supper for you to enjoy in the cookery school kitchen)
Wine List & Licensed Bar available, call us on 01386 751 600
Luxury 5 Star accommodation also available
www.lowerendhouse.co.uk
£35.00
36
The event already took place