The street food train is gathering speed in the UK and this is your chance to try and emulate some of those tasty wares you have experienced. This course will inspire you to think outside the box when creating a sweet or savoury snack/meal.
Blue cheese arancini or soy-marinated pork belly could be among the dishes you create.
Price includes all ingredients, and refreshments on arrival and during the day. You will eat some of the food you cook during the course at lunchtime and take home a recipe pack.
Menus may vary/change without notice being given.
Available Dates in 2023/24
Saturday 18 November 2023, 10am to 2pm, half day.
Saturday 9th December 2023, 10am to 2pm, half day.
Saturday 6th April 2024, 10am to 2pm, half day.
Saturday 9th November 2024, 10am to 2pm, half day.